Name: Veggie Sammies with Peanut Butter Satay Sauce
Prep time: 30 min
Ingredients: 4 tablespoons creamy peanut butter; 3 tablespoons lime juice; 2 tablespoons water; 4 teaspoons hoisin sauce; 2 teaspoons soy sauce; 2 teaspoons sriracha; 2 French baguette rolls (6 inches each); ½ cup cucumber (sliced); ½ cup white onion (sliced into thin strips); ½ cup red bell pepper (sliced into thin strips); ½ cup purple cabbage; ½ cup fresh cilantro

Veggie Sammies with Peanut Butter Satay Sauce

Print Recipe

Prep Time 30 mins

Servings 2 sandwiches

Ingredients

4 tablespoons creamy peanut butter
3 tablespoons lime juice
2 tablespoons water
4 teaspoons hoisin sauce
2 teaspoons soy sauce
2 teaspoons sriracha
2 French baguette rolls (6 inches each)
½ cup cucumber sliced
½ cup white onion sliced into thin strips
½ cup red bell pepper sliced into thin strips
½ cup purple cabbage
½ cup fresh cilantro

Instructions

In a small bowl, combine peanut butter, lime juice, water, hoisin sauce, soy sauce, and sriracha; mix well.
Spread sauce on both sides of each roll then layer with cucumber, onion, and bell pepper. Top with cabbage and cilantro.