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Roasted Peanut Egg Salad
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Servings
2
Ingredients
2/3
cup
celery, finely chopped
1/2
cup
roasted peanuts, coarsely chopped
1
hard boiled egg, finely chopped
1
tbsp
mayo
1
tbsp
dijon mustard
1
tbsp
sweet relish
Instructions
In a large bowl, mix all ingredients and serve on a bed of lettuce, on whole grain bread, or multi grain crackers.